Tart Cherry Probiotic Shot

$54.00

Most probiotic supplements come in a capsule you take with water and hope reaches its destination. This one comes in a 2 oz glass bottle made with organic cucumber juice, organic tart cherry, and a clinically studied probiotic strain your gut can actually use.

Bacillus Coagulans GBI-30 6086 is one of the most researched probiotic strains available, chosen specifically for its ability to survive the journey to your gut where it can do its job. Tart cherry is one of the few natural food sources of melatonin, rich in antioxidants and known for supporting recovery and a healthy inflammatory response. Cucumber brings clean hydration and a naturally cooling base.

Three organic ingredients and one targeted probiotic. Nothing on the label that does not belong there.

Pack Size

Ingredients & Nutritional Facts

USDA Certified Organic

Every Tulua product is certified USDA Organic, with no synthetic pesticides and no artificial additives.

1 Billion CFU

Bacillus Coagulans GBI-30 6086 is a clinically studied probiotic strain chosen for its survivability and effectiveness in supporting gut and immune health.

Organic Tart Cherry

One of nature's richest sources of antioxidants and a natural source of melatonin, supporting recovery and a healthy inflammatory response.

This Is What Real Ingredients Look Like

Purposefully sourced, chosen for potency, and selected for what they actually do. Every ingredient earns its place in the bottle.

Organic Cucumber Juice

  • Naturally hydrating
  • Soothes digestive discomfort

Organic Tart Cherry Juice

  • Supports muscle recovery
  • Rich in antioxidants
  • Promotes healthy sleep

Organic Lemon Juice

  • Rich in vitamin C
  • Supports healthy digestion
  • Natural antioxidant source

Sourced with intention

We hunt for the best version of every ingredient, not just the available version. Every ingredient we use is selected down to the specific variety, by origin, by potency, and by flavor profile. There is a significant difference between ginger grown in one part of the world and ginger grown in another. The same is true for almost every functional ingredient that exists. We spend the time to find the best version of it.

Our ginger is single-origin from the Amazon rainforest in Peru. Finding it took six months of sourcing from growers around the world before we landed on the variety with the right potency, pungency, and depth. That ginger is the reason you can actually feel the difference. We go directly to growers whenever possible, because the closer you are to the source, the better the ingredient. We do that vetting work so you don't have to. At the end of the day, it is just a shot in a glass bottle. What makes it different is everything that happened before it got there.

Why we made the switch to glass

We spent years making the most powerful ginger shot on the market before we took a hard look at what we were putting it in. Plastic is the industry standard for many reasons. It is lighter, cheaper, and easier to ship. But it leaches, it degrades, and it ends up in a landfill or an ocean. We made the switch to glass because the product deserved better. Glass is inert and will not interact with what is inside or break down over time. It is infinitely recyclable, and it signals something about what you are holding: this is a product built with as much thought for the planet as for what goes inside it.